Building Healthy Eaters

 Registration is closed for this event

How can we involve children in making healthy choices?  How can we design snack options that are healthy and appealing to children? We explore both of these questions and more as we unravel the world of picky eaters and successful snack menu planning.

Before registering, please be sure to read our Professional Development Program Policies & Procedures. A completed registration with payment will assume that you have read and understood the policies and procedures. 

August 24th, 2019 8:30 AM through 10:30 AM
Class Fee:
Non-Member Fee $30.00
Member Fee $20.00